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CAKE vs DIN
To compare these two companies we present long-term analysis, their fundamental ratings and make comparative short-term technical analysis which are presented below. The conclusion is CAKE is a Hold and DIN is a Hold.
Long-Term Analysis
It is best to consider a long-term outlook for a ticker by using Fundamental Analysis (FA) ratings. The rating of 1 to 100, where 1 is best and 100 is worst, is divided into thirds. The first third (a green rating of 1-33) indicates that the ticker is undervalued; the second third (a grey number between 34 and 66) means that the ticker is valued fairly; and the last third (red number of 67 to 100) reflects that the ticker is undervalued. We use an FA Score to show how many ratings show the ticker to be undervalued (green) or overvalued (red).
CAKE’s FA Score shows that 1 FA rating(s) are green whileDIN’s FA Score has 1 green FA rating(s).
- CAKE’s FA Score: 1 green, 4 red.
- DIN’s FA Score: 1 green, 4 red.
Short-Term Analysis
It is best to consider a short-term outlook for a ticker by using Technical Analysis (TA) indicators. We use Odds of Success as the percentage of outcomes which confirm successful trade signals in the past.
If the Odds of Success (the likelihood of the continuation of a trend) for each indicator are greater than 50%, then the generated signal is confirmed. A green percentage from 90% to 51% indicates that the ticker is in a bullish trend. A red percentage from 90% - 51% indicates that the ticker is in a bearish trend. All grey percentages are below 50% and are considered not to confirm the trend signal.
CAKE’s TA Score shows that 3 TA indicator(s) are bullish while DIN’s TA Score has 3 bullish TA indicator(s).
- CAKE’s TA Score: 3 bullish, 5 bearish.
- DIN’s TA Score: 3 bullish, 7 bearish.
Price Growth
CAKE (@Restaurants) experienced а -3.23% price change this week, while DIN (@Restaurants) price change was -6.81% for the same time period.
The average weekly price growth across all stocks in the @Restaurants industry was -0.89%. For the same industry, the average monthly price growth was +0.13%, and the average quarterly price growth was -0.85%.
Reported Earning Dates
CAKE is expected to report earnings on Jul 29, 2025.
DIN is expected to report earnings on Aug 06, 2025.
Industries' Descriptions
@Restaurants (-0.89% weekly)The industry includes companies that operate full-service restaurants, fast food restaurants, cafeterias and snack bars. McDonald`s Corporation, Starbucks Corporation, YUM! Brands, Inc. and Restaurant Brands International Inc. are some of the largest U.S. restaurant-owning companies in terms of market capitalization. While restaurant spending could be viewed as discretionary for consumers, some companies in the business have been able to weather economic cycles by establishing strong loyalty among customers over the years. Many of them also have a strong global presence as well.
| CAKE | DIN | CAKE / DIN | |
| Capitalization | 3.1B | 363M | 855% |
| EBITDA | 280M | N/A | - |
| Gain YTD | 33.509 | -19.579 | -171% |
| P/E Ratio | 19.65 | 6.43 | 306% |
| Revenue | 3.62B | N/A | - |
| Total Cash | 135M | N/A | - |
| Total Debt | 2.1B | 1.64B | 128% |
CAKE | DIN | ||
|---|---|---|---|
OUTLOOK RATING 1..100 | 71 | 52 | |
VALUATION overvalued / fair valued / undervalued 1..100 | 48 Fair valued | 4 Undervalued | |
PROFIT vs RISK RATING 1..100 | 34 | 100 | |
SMR RATING 1..100 | 21 | 100 | |
PRICE GROWTH RATING 1..100 | 41 | 63 | |
P/E GROWTH RATING 1..100 | 39 | 52 | |
SEASONALITY SCORE 1..100 | 50 | 50 |
Tickeron ratings are formulated such that a rating of 1 designates the most successful stocks in a given industry, while a rating of 100 points to the least successful stocks for that industry.
DIN's Valuation (4) in the Restaurants industry is somewhat better than the same rating for CAKE (48). This means that DIN’s stock grew somewhat faster than CAKE’s over the last 12 months.
CAKE's Profit vs Risk Rating (34) in the Restaurants industry is significantly better than the same rating for DIN (100). This means that CAKE’s stock grew significantly faster than DIN’s over the last 12 months.
CAKE's SMR Rating (21) in the Restaurants industry is significantly better than the same rating for DIN (100). This means that CAKE’s stock grew significantly faster than DIN’s over the last 12 months.
CAKE's Price Growth Rating (41) in the Restaurants industry is in the same range as DIN (63). This means that CAKE’s stock grew similarly to DIN’s over the last 12 months.
CAKE's P/E Growth Rating (39) in the Restaurants industry is in the same range as DIN (52). This means that CAKE’s stock grew similarly to DIN’s over the last 12 months.
| CAKE | DIN | |
|---|---|---|
| RSI ODDS (%) | 3 days ago 74% | 3 days ago 76% |
| Stochastic ODDS (%) | 3 days ago 84% | 3 days ago 77% |
| Momentum ODDS (%) | 3 days ago 61% | 3 days ago 82% |
| MACD ODDS (%) | 3 days ago 67% | 3 days ago 83% |
| TrendWeek ODDS (%) | 3 days ago 68% | 3 days ago 77% |
| TrendMonth ODDS (%) | 3 days ago 77% | 3 days ago 79% |
| Advances ODDS (%) | 10 days ago 76% | 19 days ago 68% |
| Declines ODDS (%) | 4 days ago 68% | 6 days ago 75% |
| BollingerBands ODDS (%) | 3 days ago 65% | 3 days ago 73% |
| Aroon ODDS (%) | 3 days ago 74% | 3 days ago 77% |
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CAKE and
Correlation & Price change
A.I.dvisor indicates that over the last year, CAKE has been closely correlated with TXRH. These tickers have moved in lockstep 68% of the time. This A.I.-generated data suggests there is a high statistical probability that if CAKE jumps, then TXRH could also see price increases.
| Ticker / NAME | Correlation To CAKE | 1D Price Change % | ||
|---|---|---|---|---|
| CAKE | 100% | +1.24% | ||
| TXRH - CAKE | 68% Closely correlated | +0.82% | ||
| EAT - CAKE | 65% Loosely correlated | -2.02% | ||
| BJRI - CAKE | 65% Loosely correlated | +2.93% | ||
| CBRL - CAKE | 61% Loosely correlated | -0.02% | ||
| DRI - CAKE | 58% Loosely correlated | +1.16% | ||
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DIN and
Correlation & Price change
A.I.dvisor indicates that over the last year, DIN has been loosely correlated with BLMN. These tickers have moved in lockstep 64% of the time. This A.I.-generated data suggests there is some statistical probability that if DIN jumps, then BLMN could also see price increases.
| Ticker / NAME | Correlation To DIN | 1D Price Change % | ||
|---|---|---|---|---|
| DIN | 100% | +0.35% | ||
| BLMN - DIN | 64% Loosely correlated | +0.32% | ||
| DENN - DIN | 60% Loosely correlated | -0.75% | ||
| CBRL - DIN | 54% Loosely correlated | -0.02% | ||
| DRI - DIN | 54% Loosely correlated | +1.16% | ||
| CAKE - DIN | 53% Loosely correlated | +1.24% | ||
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